$85

You’re invited to join us this autumn for our Farm to Fork Workshop; a fully immersive moment in our garden. The evening will begin with a behind-the-scenes tour of our market gardens, and end with meals using ingredients from the garden. We’ll explore each ingredient and the methods we employ to maximize nutrition and flavour.

Your ticket includes:

• Admission

• Guided Behind-the-scenes tour of our gardens, highlighting the meal’s ingredients

• A series of 3 hors d'oeuvre, using farm-grown ingredients

Tickets for this workshop are now available to purchase online.